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EVEREST Inguva HING POWDER 50 G

₹10 Off

₹86 ₹96

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Product Information

Enhance your culinary creations with Everest Hing Powder (50g), a premium-quality compounded asafoetida known for its intense aroma and distinct umami flavor. Sourced from high-quality resin, this fine powder is a staple in Indian kitchens, acting as a perfect substitute for onion and garlic in vegetarian and Jain cooking. When tempered in hot oil, it releases a smooth, savory scent that adds depth to dals, curries, pickles, and vegetable dishes like sambar and rasam.

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